Q: What is your favorite starch/complex carb
"I love rice when I want a thousand of something."
- Mitch Hedberg
- Q: What is your favorite starch/complex carb.??
As a chef I am always curios what people like. 
4
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26 comments
Feel free to reply to any comment by clicking the "Reply" button.I had to go gluten free & gf bread & pasta leaves a lot to be desired, especially when you made your own.
Quinoa is my go to grain just for its overall versatility. & with it being early spring, asparagus is a fave right now too.
SallyInStitches
Level 7
Mar 28, 2018
0
I don't care if they're evil. I love them all.
memorylikeasieve
Level 7
Mar 28, 2018
4
Where is the box for "all of the above"??????
KKGator
Level 9
Mar 28, 2018
3
on it!
there ya go!
@Agr8m8 Thank you!!! I don't play favorites with carbs. They're ALL good!!!!
Brown rice, chickpeas, lentils, beans, sweet potatoes. I baked my own bread and pizza crust regularly before eliminating gluten. 
stinkeye_a
Level 8
Mar 28, 2018
2
It's a tie between breads and noodles. Pretty much anything made from dough.
Zster
Level 8
Mar 28, 2018
2
hahaha....
Have seeded brown bread with almost every single meal
JoelLovell
Level 6
Mar 28, 2018
3
Everything! But if I had to choose one, it would be the tortilla. Burritos are the only known example of a gift from God. ?
DonThiebaut
Level 7
Mar 29, 2018
1
Try to eat pasta, rice and potatoes just once a week or less.
sassygirl3869
Level 9
Mar 28, 2018
2
Quinoa
Bulgur
Kamut
jperlow
Level 7
Mar 28, 2018
2
awesome...I love making tabboule!
For me, I am a fan of rice and try to stay away from the others if I can. I love making and eating Asian food, especially Thai food...although I do not eat a lot of rice.
DrewShourd
Level 7
Mar 28, 2018
2
Thai Food!
At the moment every fucking one!
kmdskit3
Level 8
Mar 29, 2018
1
that's fucking awesome!!
It’s usually rice on cheat days.
TheFlash
Level 2
Mar 29, 2018
1
cheater!!,,,hahaha...(me too)
I live on a Paleo diet so the only food I can eat from the list is potatoes. i prefer sweet potatoes...
kensmile4u
Level 8
Mar 28, 2018
1
Have you ever tried Ube?
@Agr8m8 Thank You. I will be at the Latin market tomorrow stocking up on these.
Filipinos make great cake and ice cream from them.
It's difficult to pick, but I'd say brown rice because I can do a lot with it (in terms of what I add to it). Potatoes are right up there, though, with the skin, and are also pretty versatile.
resserts
Level 8
Mar 28, 2018
1
potato skins are high in potassium and other essential minerals, let alone good roughage for healthy colons!!
I love a good pasta with a meat sauce, but some bread can be almost as great. Especially garlic bread.
Piece2YourPuzzle
Level 8
Mar 28, 2018
1
The problem a lot of people have is eating too many carbs at once, I mean only if gaining weight is a problem, pasta and bread and beer, quite a staple in some lives...I'd be 400 lbs not 200 if I did!
@Agr8m8 I know. It's hard to lay off of it sometimes. Growing up Italian it's especially hard.
Love is food and food is love, I get it.
I love pasta, but I don't eat it very often.
Browneyedlady
Level 7
Mar 28, 2018
1
I am particularly fond of Italian cuisine using pasta. I'm also a fan of casseroles made with extra wide egg noodles. Next on the list are potatoes in all their various presentations. I have a soft spot for anything Mexican, too -- including my wife.
evidentialist
Level 8
Mar 28, 2018
1
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