And here I was, happy to have learned the Cane's secret sauce recipe a few months ago, lol.
Extra sodium salt of glutamic acid in that bucket of fat, large fries and supersize me.
Oh! My! Godlessness! This is great! Thanks so much. I have just earmarked the url plus texted it to myself.
Years ago I had an uncle by marriage who was a trained shef and had also been somewhat up rhe district ranks of kfc and insisted he knew the 11 herbs and spices. When he hosted Thanksgiving, I believed him. His gravy and turkey basting were fantastic and very reminiscent of kfc, even though it was turkey.
I am definitely going to try this on some pan fried chicken strips.
@SeaGreenEyez thanks for this I love Cracker Barrel meatloaf.
I seldom buy fried Chicken but someone brought some WinCo chicken to a party the other night and it was awesome.
@SeaGreenEyez I am in Shawnee Oklahoma but I have to go to Midwest City Oklahoma to find a WinCo. Thanks for being able to interpret my voice text.
They also Blanche the chicken prior to frying..I still prefer Popeyes over greasy KFC.
Or Bojangles, or Church's.
KFC is disgusting.
@SeaGreenEyez I've never had "double fried", but when I was still making my own, I always used a double-dredge.
I stopped making it because it was too much work when I'd only eat one piece. LOL
For years, that was my traditional July 4th contribution to holiday gatherings.
@SeaGreenEyez sounds yummmmmm
Yummy!
@ KKGator No Bogangles or Church's up here..
The absolute Best Fried Chicken I've Ever had was at Deacons restaurant in Candler Park, Atlanta..in-fucking-credidible..crunchy, tasty, moist, seasoned to perfection, melt in your mouth orgasmic fried chicken..