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Foodies and Recipes

A hangout for foodies and fun. Share recipes and stories and all things delicious

A hangout for foodies and fun. Share recipes and stories and all things delicious

Join Group 54 Members 46 Photos

Most Viewed Posts By LadyAlyxandrea (11) Posts by anyone

Shared from General & Hellos
Mar 18, 2018Mar 2018

Posted by LadyAlyxandrea
Hey guys I started this group for people to share recipes and dishes and food related fun, international recipes greatly appreciated as I love exploring cultures! Feel free to join and dive into delicacies
1 comment
Foodies and Recipes
Apr 3, 2018Apr 2018

Posted by LadyAlyxandrea
What are your favorite foods?
3 comments
Foodies and Recipes
Aug 23, 2018Aug 2018

Posted by JustLynnie
What's your favorite breafast? I need some ideas for school day breakfast we can eat in a hurry. Thanks in advance!
2 comments
Foodies and Recipes
Mar 25, 2018Mar 2018

Posted by LadyAlyxandrea
Today I made bbq pulled pork sandwich with mashed redskin potatoes and a side salad
1 comment
Foodies and Recipes
Jul 4, 2018Jul 2018

Posted by JustLynnie
Shopping at ALDI What are your favorite finds there? Id like recommendations for products to try. I cook but don't always have time. I often find pre-prepared items way too salty and have too much sugar. That being said, Aldi does carry some very ...
3 comments
Foodies and Recipes
May 1, 2018May 2018

Posted by Bakunin
Poached foie gras in lemongrass ginger broth Serves 4 8 oz duck liver cut into 4 portions 6 oz chicken stock 4 oz sherry wine 1 stalk fresh lemongrass, sliced thinly 1 small finger ginger, sliced thinly 1 shallot, sliced 1 slice serrano chili ...
1 comment
Foodies and Recipes
Mar 22, 2018Mar 2018

Posted by LadyAlyxandrea
I'm going to Cheesecake Factory for the first time tomorrow. What do y'all recommend?
4 comments
Foodies and Recipes
Aug 25, 2018Aug 2018

Posted by chalupacabre
Recently watched a Jamie Oliver video that's fixed my omelets. Now, when I make scrambled eggs, it's because I meant to make scrambled eggs. His pointers that have helped me: - when you're scrambling in a bowl, all that belongs in the bowl are the ...
2 comments
Foodies and Recipes
Aug 13, 2018Aug 2018

Posted by chalupacabre
Thought our smoker died, but I was proven wrong, so I smoked some beef strips & prepared fixings for bang mi sandwiches. slaw mix - some recipes will call for kimchi 2 tbsp white wine vinegar 1 tbsp sugar 1/2 cup slaw mix 2 jalapenos, cut into ...
0 comments
Foodies and Recipes
Jul 27, 2018Jul 2018

Posted by JenBeberstein
Lamb gyro w/ fries from The Mad Greek Cafe in Baker, CA. There's also a Mad Greek in Las Vegas. I highly recommend you check it out if you're ever in either city. They make the best gyros I have ever had!
1 comment
Foodies and Recipes
Oct 10, 2018Oct 2018

Posted by Lilac-JadeCanada
Pork, teriyaki & veg mix on rice.
1 comment
Foodies and Recipes
Mar 24, 2018Mar 2018

Posted by Donto101
Made sliced apples and apple sauce pork chops with 2 sides garlic mashed potatoes and fresh garlic. Pork chops come out so juicy and it the oven on broil for the last few minutes gets a nice Caramelization on the apples. I use really sweet apples so ...
2 comments
Foodies and Recipes
Sep 11, 2018Sep 2018

Posted by chalupacabre
Anybody else like plantains? How do you cook them or what do you serve with them? I like them with blackened or jerk chicken. When cooking them, I slice them into planks, fry them in a little bit of butter and splash them with bourbon or liqueur just...
2 comments
Foodies and Recipes
May 3, 2018May 2018

Posted by Bakunin
Caramel sauce 16 oz sugar 1 cup cream 40% 4 oz water 1/4 teaspoon kosher salt (no iodine. Very pure. I could care less if it's kosher myself) Deep pot with sturdy bottom and walls handled whisk made of metal Put sugar in pot. Pour water in ...
1 comment
Foodies and Recipes
Mar 19, 2018Mar 2018

Posted by LadyAlyxandrea
So I made these Matcha Chocolate Chip cookies a few weeks ago and I made like 2 dozen. Lots of cookies. They were gone wi minutes at my office. They didn't turn out as as I'd have liked, but my guess is that I'd need dye for that. Anyway thought ...
1 comment
Foodies and Recipes
Dec 29, 2018Dec 2018

Posted by pmar074
Hi All, I have just joined this group. I have recently returned to Auckland, New Zealand after 12 years in the UK. Auckland has a pretty good multi-cultural food scene that I'm looking forward to exploring and sharing with you. I'm also single these ...
1 comment
Foodies and Recipes
Aug 23, 2018Aug 2018

Posted by Lilac-JadeCanada
My bread, straight from the oven.
1 comment
Foodies and Recipes
Mar 27, 2018Mar 2018

Posted by LadyAlyxandrea
What's something you love to eat others might find unusual or odd? I love putting ketchup on my chili cheese tots.
2 comments
Foodies and Recipes
May 12, 2018May 2018

Posted by Coqui
I'm a Puertorican in Iowa. I'm looking to buy green bananas, not plantains as I already can get that. I do travel to Missouri as well to visit a daughter so if you know of places there to buy Puertorican foods it would be appreciated.
0 comments
Foodies and Recipes
Nov 18, 2018Nov 2018

Posted by chalupacabre
CBS Sunday Morning - Balsamic vinegar, the "black gold" of Modena, Italy
0 comments
Foodies and Recipes
Nov 18, 2018Nov 2018

Posted by chalupacabre
CBS Sunday Morning - A Toast to Irish Coffee Not sure about anybody else, but I love this stuff!
1 comment
Foodies and Recipes
Mar 24, 2018Mar 2018

Posted by Donto101
Made sliced apples and apple sauce pork chops with 2 sides garlic mashed potatoes and fresh green beans. Pork chops come out so juicy and it the oven on broil for the last few minutes gets a nice Caramelization on the apples. I use really sweet ...
0 comments
Foodies and Recipes
Apr 17, 2019Apr 2019

Posted by LadyAlyxandrea
I am just on a ridiculous grilled campfire shrimp kick lately. All I can think about is shrimp. Also today I really want beignets
1 comment
Shared from General & Hellos
Apr 13, 2019Apr 2019

Posted by mzbehavin
I'm gong to be making this for the boys tonight for supper. They love chicken, cheese, rice and even broccoli. Should be a hit!
2 comments
Shared from General & Hellos
Apr 17, 2019Apr 2019

Posted by LadyAlyxandrea
"Why don't you just eat lunch at the work cafeteria???" Maybe because it's run by utter morons This should be a crime
1 comment

Photos 46 More

Posted by chalupacabreYucatan Lime soup and a sopapilla.

Posted by CutiebeautyCheese burgers with fried sweet onions and chopped tomatoes.

Posted by chalupacabreCarne asada & spicy green rice. Bought a southwestern cookbook years ago, but have only recently been able to find a lot of the ingredients. I've got some catching up to do!

Posted by chalupacabreI love chili rellenos.

Posted by chalupacabreMaybe this is how the rabbit became a symbol for fertility. Happy Easter, everybody!

Posted by LadyAlyxandrea"Why don't you just eat lunch at the work cafeteria???" Maybe because it's run by utter morons This should be a crime

Posted by mzbehavinI'm gong to be making this for the boys tonight for supper. They love chicken, cheese, rice and even broccoli. Should be a hit! [allrecipes.com]

Posted by mzbehavinScones anyone!

Posted by mzbehavinScones anyone!

Posted by mzbehavinScones anyone!

Posted by mzbehavinWell, I finally got to have my Bolognese tonight. The sausage was mild sweet and delicious. Awesome!

Posted by mzbehavinItalian Sausage Bolognese Sauce (meat sauce) In a hot skillet saute onions and mushrooms in a little olive oil until they start to color, add sausage (or ground beef or turkey) and chop up with ...

Posted by mzbehavinItalian Sausage Bolognese Sauce (meat sauce) In a hot skillet saute onions and mushrooms in a little olive oil until they start to color, add sausage (or ground beef or turkey) and chop up with ...

Posted by mzbehavinItalian Sausage Bolognese Sauce (meat sauce) In a hot skillet saute onions and mushrooms in a little olive oil until they start to color, add sausage (or ground beef or turkey) and chop up with ...

Posted by mzbehavinItalian Sausage Bolognese Sauce (meat sauce) In a hot skillet saute onions and mushrooms in a little olive oil until they start to color, add sausage (or ground beef or turkey) and chop up with ...

Posted by mzbehavinItalian Sausage Bolognese Sauce (meat sauce) In a hot skillet saute onions and mushrooms in a little olive oil until they start to color, add sausage (or ground beef or turkey) and chop up with ...
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