What can you use as a substitute for milk in tea and coffee, I have tried soya but it tastes like sludge ?
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I made Cashew Cream/milk, it is really easy to make. [thismessisours.com]
HippieChick58
Level 9
Feb 11, 2019
1
There are so many items out there. Coconut milk is a good one and the Silk Almond/Cashew high protein and Calcium milk is another one.
JackPedigo
Level 9
Feb 11, 2019
1
I use almond milk. Cashew milk is creamy and nutty.
Lillyfield41
Level 7
Feb 11, 2019
1
I agree, I don’t put anything in my coffee or tea. I took my coffee black most of the time long before going vegan but would occasionally put milk as a treat, but no more, no longer apeels to me. Non dairy creamer will wreck a good cup of coffee as fast as dairy. Like you, I look forward to someone knowing a worthy vegan method but I have found sometimes the best vegan substitute is to simply illiminate the undesired ingredient.
ArdentAtheist
Level 8
Feb 11, 2019
2
Thank you that's sound, but while I am happy to manage with tea black I find that coffee needs something and I would not like to give up coffee.
@Fernapple ... ok, here’s hoping a solution is forthcoming... I know there are dairy free creamers I haven’t tried, I bet one based on almond milk woukd be good.. if we don’t have a good answer soon it may come down to trial and error. I agree that giving up coffee is not an option☕️?
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