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The Bread or the PanπŸ‘πŸ˜‚

Sheannutt 9 Feb 20
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33 comments

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8

I melt honest to gawd butter in a cast iron skillet & run my bread through the melted butter till both slices are evenly coated. Layer in my cheese, sometimes bacon & tomato if I wanna get fancy, & grill to a beautiful golden brown over medium low heat. Serve with ice cold dill pickles.

You my lady are truely committed. well done.

7

Both. And I fry extra cheese on the last side down. Burny cheese....

I love burny cheese but I never did that!

6

The bread, of course.
The buttering the pan is just plain wrong.

5

I butter up whoever is around for a sammich πŸ˜‰

5
5

The bread but the butter has to be semisoft and the pan hot.

5
4

The bread absolutely but just not Paula Deen level though. 😏

4

The bread.

4

Apparently that was a silly question, lol! And yes, bread!

4

Butter the bread.
Sandwiches cut into 1/4’s taste too small!

4

Butter the bread, the pan has been seasoned with Coconut oil

Bonus points for coconut oil!

@maturin1919 Then I must be a stripper! I use coconut oil all day long! I've made soap, deodorant, lotions, lip balm, and hair lotions with it. I use it on my skin and eat it. I even clean with it.

@HippieChick58 exACTLY. .AND i PUT it in my coffee !

@AmmaRE007 I drink my coffee cold. Yes, even in winter. So the coconut oil just kinda sits there....

@HippieChick58 I like my coffee HOT ! hahaha

@AmmaRE007 There is only one reason I drink coffee - caffeine kick. So I chug that cup/glass of coffee mixture down as fast as I can. I don't want to taste it, it has a few other supplements in it as well. After the caffeine kicks in I'm a nicer person.

@HippieChick58 I am the same..way but I have over the years developed more of a taste for it.. and it goes down easier.. hot with cream.. no sugar..

@AmmaRE007 I use cream, no sugar because I've cut sugar out of my diet. I add CBD oil and Collagen Hydrolysate. Both of those are arthritis and damage to my knees and thumb.

4

the bread

4
3

Depends on if the butter is soft or hard.

Della Level 6 Feb 21, 2019
3

I guess it kind of goes both ways. I put butter on the bread, but it ends up in the pan.

3

Neither. I arrange everything in a wide soup bowl then eat it all. Whatever sauces and/or spices seem interesting at the time stay better that way. ?

3

Bread!

2

No butter. Mayo on the bread, inside and out.

skado Level 9 Feb 21, 2019
2

yes

2

Seriously coat the bread.

Zster Level 8 Feb 20, 2019
2

either...bread is the thing... πŸ™‚

2

in the past, when I ate bread... I have done both. In general. though.. the bread.. unless it was too hard .. or the bread too soft.

2

I don't use butter, but I do put mayo on the bread. It has a higher burning point than butter so I can use more robust cheeses that take longer to melt.

2

I make faux ones with no butter, if I have bread around. I usually only have bread if I bake. Toast the bread in the oven to brown. Put cheese in two slices and wrap in foil or place in a covered pan and put back in the oven to melt.

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