Coming to our group for help and advice. About 3 years ago I got serious about keto (more towards the carnivore end) and in 14 months lost 100 lbs. At times it was easy, other times not so much. Then I went to school finish my degree. Suddenly I found that convenience when it came to eating was the name of the game. I would be at work at 8 in the morning. Then, depending on how my class schedule was that semester, I would either stay at work to study or if I had class that day, then I would stay on campus to study afterwards. Most days this would get me back home around 9-10 at night. Go to sleep, rinse, repeat.

It just progressively harder to have the energy or desire to have to cook that late at night. Also before everyone throws out "meal prep" Sundays, let me do a bit more explaining. I have an arrangement with my boss that I can study at night at work when I am done for the day. Note: I work 6 days per week. I also can use the company resources and facilities off hours to study as needed. From a psychological perspective, I love this. Home is my refuge, my place to shut off the world and to reenergize. So my work place is literally for "WORK", regular "work" and home"work".

I work about 55-60 hours per week and take 2 classes per semester. Like I said above most nights (Saturdays included) I am out of the house by 7:45 and not home agin until 9-10 at night. Sundays usually are an all day homework marathon at work. Time for meal prep is at a minimum.

Before I leaned very heavily towards the carnivore end of keto, but recently have found myself craving more in the way of vegetables. I have found a love for asparagus. My questions are these. Can you offer ideas for shorter time meal prep meals? Or quick on the go suggestions? Also, ideas for vegetables for me to try (never learned to like them when I was younger)?

Thank you for taking the time to read through all of this.