This morning I went to a class for making a terrarium with native plants at the Waikiki Community Center, which is about three blocks from where I live. My table-mates were May and Mattias. I enjoyed it. The plants in my terrarium are Ala’ala wai nui wahine, Hinahina, and two other kinds of moss…you cannot see one because it is still tiny. Since I was/am a gardening person, I already knew how to do this, but it was nice to get out and meet some new people.
Note: After posting this, I looked up the names of the plants and I do not think that Hinahina is the correct name for the Spanish Moss. I believe it is called Umi’umi-o-dole. And I do not think it is “native”… the moss is named after Governor Sanford B. Dole's beard. Recently it has also been referred to as “Pele's hair”.
I am so happy you're enjoying your new home and your new life.
Mahalo! I Am happier than I’ve been in a long time. Now if my knee would just hurry up and finish healing, so I can dance.
Posted by FrostyJim...I have enough room for a few good people.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by FernappleIts that season again, blue sky and golden leaves, nature is the greatest designer, a Ginkgo in my garden. Also posted in photography.
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimMoose family munchin' on my Raspberries right now at about 8:30 on Tuesday night!
Posted by FrostyJim3 giants total over 3 lbs! Bush Early Girl hybrid grown in my Wasilla Alaska zone 4b greenhouse...
Posted by FrostyJim.