What do you do with so many tomatoes?
I make tomato sauce and freeze it for winter...
@FrostyJim Wow, ambitious year-round!
I see you keep it quite warm! Does the higher utility bill cancel out the savings from growing your own food?
I only heat my greenhouse in the early spring when it can still freeze at night. In our long sunny summer days it is too much solar heat that is a problem - but tomatoes do not mind 100 F on a sunny afternoon. It cools off to the low 50's at night. It will run 80-100 on a sunny day even with a vent fan and the door open.
Our outdoor temps now are in the mid 70's
By the way... by exhaust fan is solar powered and my self watering irrigation system is gravity fed - no electricity needed !
Very nice, Home Depot also sells the white, food grade containers. Are you going hydroponic or aquaponic?
Neither - these are SIPS - Sub Irrigated Planters. These are working very well for for me. You can read about them on my website if interested: AlaskaGrowBuckets.com
Posted by FrostyJim...I have enough room for a few good people.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by FernappleIts that season again, blue sky and golden leaves, nature is the greatest designer, a Ginkgo in my garden. Also posted in photography.
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimMoose family munchin' on my Raspberries right now at about 8:30 on Tuesday night!
Posted by FrostyJim3 giants total over 3 lbs! Bush Early Girl hybrid grown in my Wasilla Alaska zone 4b greenhouse...
Posted by FrostyJim.