I didn’t know.
[gardeningsoul.com]
I'm using a hydroponic system to grow Basil...and I harvest and use fresh leaves every 4-5 days...in fact I made a pesto using shelled pistachios instead of Pine nuts...(as well as Garlic and EVOO ) and it came out delicious.
Sorry about Agnostic's turned/rotated image...I shot it straight (with the light at the top) @admin...help?)
There are many herbs that can be grown in water or hydroponiclly. My favourite is Herb Roberts ( for digestiive issues). I had 2 sprigs in water for 12 months before planting them out into a box.
Another herb, five in one, french time etc the only way to kill it is by cremation.
I have had it in water for quite some time before planting out,.
My mother tried to dry it by hanging it down from the laundry ceiling. The plant just kept on growing.
French Thyme, or five in one herb
Posted by FrostyJim...I have enough room for a few good people.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by FernappleIts that season again, blue sky and golden leaves, nature is the greatest designer, a Ginkgo in my garden. Also posted in photography.
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimMoose family munchin' on my Raspberries right now at about 8:30 on Tuesday night!
Posted by FrostyJim3 giants total over 3 lbs! Bush Early Girl hybrid grown in my Wasilla Alaska zone 4b greenhouse...
Posted by FrostyJim.