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Vegan\Vegetarian World

Kind Food and a Kind World.

Kind Food and a Kind World.

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Most Commented Posts By Wildgreens (423) (Page 3 / 41) Posts by anyone

Vegan\Vegetarian World
Jan 27, 2020Jan 2020

Posted by BDair
This group is producing attack ads warning people not to eat the scary 'fake' meats.
7 comments
Vegan\Vegetarian World
Apr 14, 2020Apr 2020

Posted by Wildgreens
Please explain
7 comments
Vegan\Vegetarian World
May 24, 2018May 2018

Posted by graceylou
Do you have that one ingredient (or ingredients) that you are obsessed with and must put in just about everything you make or eat? My current obsession is hemp seeds, also chia seeds and nutritional yeast (aka nooch, aka vegan crack).
7 comments
Vegan\Vegetarian World
May 25, 2018May 2018

Posted by Sheannutt
This is a great chart to print and keep.
7 comments
Vegan\Vegetarian World
Jun 14, 2018Jun 2018

Posted by ArdentAtheist
Spinach with garlic, sesame seeds, vegetable broth and a touch of stir fry sauce. It was the side dish. The entrée was a simple pasta Primavera that I failed to take a picture of but you all know what pasta looks like, :-)
7 comments
Vegan\Vegetarian World
Jul 1, 2018Jul 2018

Posted by ArdentAtheist
My Sunday morning tofu scramble. Not had an egg in 9 months. When I first tried this I was not so sure? Now I love it as much as any egg. It takes time to incorporate new food and thinking. Eggs seem barbaric to me now, it’s one thing if you need ...
7 comments
Vegan\Vegetarian World
Jul 24, 2018Jul 2018

Posted by Sheannutt
I never buy these kind of carrots.
7 comments
Vegan\Vegetarian World
Oct 15, 2018Oct 2018

Posted by ArdentAtheist
Q for fellow vegans: vegan about two years, vegetarian for 5, I use fortified cereals and nutritional yeast for B12... do you find you still need a supplement? Feeling a bit rundown and suspecting that could help? Thank you, all input is appreciated.
7 comments
Vegan\Vegetarian World
Sep 22, 2018Sep 2018

Posted by ArdentAtheist
I don’t know if I want to start a group but I would like a vegan group seperate from vegetarian. I don’t make any distinction between eating meat and eating animal products. I became vegetarian for health reasons and it did help but I was still ...
7 comments
Vegan\Vegetarian World
Sep 24, 2018Sep 2018

Posted by ArdentAtheist
We did breakfast for dinner for my moms birthday. She has dementia and I’m the primary care giver, she still plays the Diva being a retired opera singer:). those pancakes are vegan and made by one of my amazing teenagers... it’s also a vegan ...
7 comments
Vegan\Vegetarian World
Apr 24, 2018Apr 2018

Posted by seasalttravel
I was wondering if anyone has seen the movie "What the Health" on Netflix and if anyone has comments about some of the things he brought up in the documentary
7 comments
Vegan\Vegetarian World
Apr 25, 2018Apr 2018

Posted by seasalttravel
Recipes Wanted: Hey all my new found friends. I just started changing my lifestyle to a Vegetarian one and after reading more I am thinking of cutting as much dairy out as well. Mainly cheese as I have already been using almond or soy milk instead of...
7 comments
Shared from Academic (e.g., Science)
Mar 2, 2018Mar 2018

Posted by verifiabliss
What transformed you, to become a vegetarian, then a vegan if so? An animal rights rock album moved me emotionally at age 16 and I gave up meat then. It was called "Animal Liberation". I was vegetarian for another 16 years before I learned how much ...
7 comments
Vegan\Vegetarian World
Feb 21, 2018Feb 2018

Posted by NicThePoet
Vegan cheese - what's your go-to recipe? Which tools/gadgets do you recommend using? I'm a baby vegan and the one thing I miss is cheese. My attempt to make it a few days ago did not go as planned. I think my little food processor just isn't the ...
7 comments
Vegan\Vegetarian World
Jul 4, 2020Jul 2020

Posted by LuvLayne
Humans are the cruelest animal on earth.
7 comments
Vegan\Vegetarian World
Jul 26, 2021Jul 2021

Posted by freedom41
I have eaten meat most of my life. I think I would like to be a vegetarian. I know it will hard giving up meat. Any tips on the transition. Any input will be helpful.
7 comments
Vegan\Vegetarian World
Nov 15, 2019Nov 2019

Posted by BDair
Bell Peppers and Quinoa.
7 comments
Vegan\Vegetarian World
Jan 10, 2019Jan 2019

Posted by DaphneDarling
Hoping this helps soothe my scratchy throat. If anything it’s gonna be a sweet treat tonight.
7 comments
Vegan\Vegetarian World
Aug 16, 2019Aug 2019

Posted by thinkwithme
Meat industry attempts to slaughter vegetarian food. They want to outlaw the use of certain words on vegetarian food labels, ban veggie "burger", veggie "hotdog" and soy"milk". The goal is to force veggie companies to relabel, lose money, and ...
7 comments
Vegan\Vegetarian World
Jul 6, 2019Jul 2019

Posted by shadowxyz
Does anyone else on here use soylent as a meal replacement when vegan options are scarce? I do.
7 comments
Vegan\Vegetarian World
May 17, 2019May 2019

Posted by Cutiebeauty
I just bought some extra firm Tofu yesterday. It's my first time using Tofu... Here's a picture of what I bought... Any suggestions on how to prepare it? All ideas welcome... I have a full pantry and I have an what I'm gonna do with it but ...
7 comments
Vegan\Vegetarian World
May 3, 2019May 2019

Posted by Aeonia25850
How did your family and friends react to you becoming vegan? I live in a small town in the midwest and the reception was less than stellar to say the least. Bad jokes, bad attitudes.....I honestly got a worse reception for becoming vegan than I did ...
7 comments
Vegan\Vegetarian World
Nov 15, 2019Nov 2019

Posted by coolhandluke1956
What is the secret to preparing lentils to soften them for soups or for use in vegi burgers. In my experience, it takes a long time to boil them to softness. I do not have a pressure cooker, but wondering if i should buy one to save energy and more ...
6 comments
Vegan\Vegetarian World
Oct 9, 2019Oct 2019

Posted by Wildgreens
The Game Changers
6 comments
Vegan\Vegetarian World
Jan 22, 2019Jan 2019

Posted by graceylou
Canada’s new Food Guide has been released. What do you think? There is a second page to this guide giving suggestions on how to make better and healthier eating choices including cooking more and reading food labels.
6 comments

Photos 590 More

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by devayogaMy vegetable garden

Posted by WildgreensBeing A Vegan

Posted by WildgreensBottled water 💦

Posted by WildgreensReal Medicine

Posted by JackPedigoA new company (seafood) in the plant based ‘meat’ options, which includes types of fish.

Posted by BDairWhy was there never a word about healthy diets and essential vitamins and nutrients? Liquor stores and 'big box' stores never closed. This was never about public health.

Posted by WildgreensMy new group is called covid cult. The information MSM doesn’t want you to know.

Posted by BDairBrilliant tip.

Posted by WildgreensFDA Safety Surveillance

Posted by WildgreensI knew this was going to happen.

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?
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