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Vegan\Vegetarian World

Kind Food and a Kind World.

Kind Food and a Kind World.

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Most Liked Posts By Wildgreens (423) (Page 23 / 41) Posts by anyone

Vegan\Vegetarian World
Aug 22, 2018Aug 2018

Posted by Sheannutt
Who loves lasagna?
2 comments
Vegan\Vegetarian World
Aug 23, 2018Aug 2018

Posted by Sheannutt
Great recipe for breadsticks.
1 comment
Vegan\Vegetarian World
Aug 24, 2018Aug 2018

Posted by jblueep
Aquafaba! In case any of you vegans like to bake, and don't know about this...it's the best thing ever. Aquafaba is the viscous liquid from canned chickpeas, and it's a direct egg/binder substitute. I've used it in many different baked items ...
2 comments
Vegan\Vegetarian World
Aug 25, 2018Aug 2018

Posted by JackPedigo
I must be feeling better because I am ready to stir things up. An article from the Humanist magazine (a close friend"s daughter is a researcher for 'Impossible Meats' ā€ā€¦suffice it to say that the potential benefits to the ...
0 comments
Vegan\Vegetarian World
Aug 26, 2018Aug 2018

Posted by Sheannutt
Mushroom stroganoff
3 comments
Vegan\Vegetarian World
Aug 30, 2018Aug 2018

Posted by Sheannutt
I love my eggs, how many vegetarians do?
5 comments
Vegan\Vegetarian World
Sep 3, 2018Sep 2018

Posted by Sheannutt
Wow others are having burgers and hotdogs today we can have this.
4 comments
Vegan\Vegetarian World
Sep 5, 2018Sep 2018

Posted by Sheannutt
If you like mint cookies here's a great recipe.
1 comment
Vegan\Vegetarian World
Sep 6, 2018Sep 2018

Posted by Sheannutt
Scalloped vegetables looks very good.
1 comment
Vegan\Vegetarian World
Sep 8, 2018Sep 2018

Posted by dkp93
I had a BBQ jackfruit sandwich for lunch today. It was my first time trying a jackfruit product. It was a little unsettling how much it resembled pork! However, when I ate it the texture reminded me more of artichoke hearts or hearts of palm. The ...
3 comments
Vegan\Vegetarian World
Sep 11, 2018Sep 2018

Posted by Sheannutt
Who loves carrot cake? I do I do I do ????
3 comments
Vegan\Vegetarian World
Sep 18, 2018Sep 2018

Posted by Sheannutt
Make your own parmesan?
3 comments
Vegan\Vegetarian World
Sep 21, 2018Sep 2018

Posted by Sunsetworshiper
Lunch at a new restaurant near me called Fresh Forage made with zoodles (zuchinni strips)
1 comment
Vegan\Vegetarian World
Sep 23, 2018Sep 2018

Posted by ArdentAtheist
Hereā€™s a quick easy recipe that is 100% vegan, but everyone will love it. Rice and beans is simple and delicious. First I sautĆ© garlic and onions in olive oil, then chop up a red bell pepper and toss it in, add organic black beans after thatā€™s ...
3 comments
Vegan\Vegetarian World
Sep 24, 2018Sep 2018

Posted by ArdentAtheist
We did breakfast for dinner for my moms birthday. She has dementia and Iā€™m the primary care giver, she still plays the Diva being a retired opera singer:). those pancakes are vegan and made by one of my amazing teenagers... itā€™s also a vegan ...
7 comments
Vegan\Vegetarian World
Sep 29, 2018Sep 2018

Posted by DaphneDarling
Pretty sure Iā€™m vegetarian now. I ate meat, but almost never prepared my own. Tonight I had dinner at a friends house. He grilled steaks. I couldnā€™t finish it. Something inside me flipped. So, thatā€™s my story.
2 comments
Vegan\Vegetarian World
Sep 30, 2018Sep 2018

Posted by ArdentAtheist
Stirfry tonight, farmers market had Broccoliraab and Chinese eggplant... I made allot and lots of different things but it came together pretty quickly. My first time working with Chineseā€™s eggplant and it was great, even the kids that donā€™t like ...
3 comments
Vegan\Vegetarian World
Oct 2, 2018Oct 2018

Posted by FastEddie
I ran a vegetarian restaurant for tweleve years. Ask me anything.
6 comments
Shared from Health & Happiness
Oct 3, 2018Oct 2018

Posted by ArdentAtheist
This is happening right now, fried tofu and tomato sandwich. Way more delicious than anticipated... this one will stay on my list... has all kinds of room for tweaking it... this had olive oil, basil, vegan parmesan, pink salt and pepper. I tried to ...
3 comments
Vegan\Vegetarian World
Oct 5, 2018Oct 2018

Posted by EdEarl
Chili about 100 calories per cup Pour a bit of oil in the bottom of a large skillet. Put 3 to 5 tbsp chili powder in the oil and spread over the bottom of the skillet. Cook on high until the chili powder begins to smoke, and turn skillet to low. ...
1 comment
Vegan\Vegetarian World
Oct 6, 2018Oct 2018

Posted by misternatureboy
If I had a dollar for every joke I've heard about vegans and vegetarians, I'd be wealthy af. Like Bruce Wayne.
2 comments
Vegan\Vegetarian World
Oct 8, 2018Oct 2018

Posted by DaphneDarling
This got me excited for soup season! What do you use miso for? Garlic Miso Soup
1 comment
Vegan\Vegetarian World
Oct 9, 2018Oct 2018

Posted by RichieB
Las Vegas has a surprisingly large number of all vegan restaurants and many more with extensive vegan dishes. I live here and if anyone needs advice on Vegas Vegan dining feel free to message me or ask here
2 comments
Vegan\Vegetarian World
Oct 17, 2018Oct 2018

Posted by HippieChick58
So, apparently coffee has health benefits I'm not benefitting from because I stopped drinking coffee when I stopped working. And I have coffee in the house. But I don't drink it black, or sweet, and I'm avoiding dairy. So my kid says "nut milks." ...
2 comments
Vegan\Vegetarian World
Oct 21, 2018Oct 2018

Posted by ArdentAtheist
Tonight it was pasta with cauliflower for my gang, Iā€™m the only 100% vegan in the house but my oldest daughter is very close. This was delicious, not like my great grandmothers but certany inspired by it. I used nooch in breadcrumbs with garlic ...
2 comments

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Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by devayogaMy vegetable garden

Posted by WildgreensBeing A Vegan

Posted by WildgreensBottled water šŸ’¦

Posted by WildgreensReal Medicine

Posted by JackPedigoA new company (seafood) in the plant based ‘meat’ options, which includes types of fish.

Posted by BDairWhy was there never a word about healthy diets and essential vitamins and nutrients? Liquor stores and 'big box' stores never closed. This was never about public health.

Posted by WildgreensMy new group is called covid cult. The information MSM doesn’t want you to know.

Posted by BDairBrilliant tip.

Posted by WildgreensFDA Safety Surveillance

Posted by WildgreensI knew this was going to happen.

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

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